Degree | Type | Year | Semester |
---|---|---|---|
2500894 Tourism | FB | 1 | A |
To check the language/s of instruction, you must click on "Methodolody" section of the course guide.
1. TOURISM DEGREE: The students on the Tourism Degree will have to accredit a B2 level of the Common European Framework of Reference for Languages (CEFR) by the end of their studies.
There are no specific entry requirememts but level B1 of the CEFR is recommended.
2. TOURISM DEGREE IN ENGLISH: The students on the Tourism Degree in English will have to accredit a C1 level of the Common European Framework of Reference for Languages (CEFR) by the end of their studies.
There are no specific entry requirements, but a B2 level of the CEFR is recommended.
The main objective of the first course is to enable students to consolidate and widen their range of knowledge, including English pertinent to the tourism sector and of a more general nature so that they can accredit a B2 level at the end of their studies if they are studying the Tourism degree, and a C1 if they are studying Tourism in English.
At the end of the first course they should be able to:
Skills
1. DEGREE IN TOURISM: The students who are studying the Degree in Tourism will have to accredit a B2 level by the end of their studies.
2. TOURISM DEGREE IN ENGLISH: The students who are studying the Tourism Degree in English will have to accredit a C1 level by the end of their studies.
1. CONTENTS FOR THE DEGREE IN TOURISM
In the process of learning a language, all skills and abilities are continually evolving and interrelating in an organic way. However, for the purposes of these programmes, linguistic content has been divided into linguistic functions, grammar content and lexical content.
Linguistic functions
Grammar Content
Self study
Lexical content
Lexical content is general as well as related to the field of tourism:
Self study
Writing tasks
2. CONTENTS FOR THE TOURISM DEGREE IN ENGLISH
Linguistic functions
Grammar
Lexical content
Written tasks
The teaching methodology prioritises the students’ learning process over theoretical presentations by the teacher. Input is provided from both graded and authentic materials and the students are encouraged to engage with the material through guided practice in all four skills, with freer interactive and communicative activities to advance oral communication skills.
The teacher will use one or more of the following methodologies depending on which he or she considers to be most suitable for the material and the students in each session:
Annotation: Within the schedule set by the centre or degree programme, 15 minutes of one class will be reserved for students to evaluate their lecturers and their courses or modules through questionnaires.
Title | Hours | ECTS | Learning Outcomes |
---|---|---|---|
Type: Directed | |||
Classes | 56.5 | 2.26 | 8, 4, 1, 7, 2, 3, 6, 5, 9 |
Non classroom-based | 55 | 2.2 | 8, 4, 1, 7, 2, 3, 6, 5, 9 |
Type: Supervised | |||
Tutorials | 8 | 0.32 | 1, 5 |
Type: Autonomous | |||
Activities | 10 | 0.4 | 4, 1, 2, 3, 5 |
Theory | 10 | 0.4 | 8, 4, 1, 7, 2, 3, 5 |
1. DEGREE IN TOURISM: The students who are studying the Degree in Tourism will have to accredit a B2 level by the end of their studies.
2. TORISM DEGREE IN ENGLISH: The students who are studying the Tourism Degree in English will have to accredit a C1 level by the end of their studies.
1. EVALUATION SYSTEM FOR THE DEGREE IN TOURISM
Continuous Assessment
80% attendance is required in order to be eligible for the Continuous Assessment.
Continuous Assessment activities:
The students will be able to take advantage of the mid-term tests to produce activities that will form part of their portfolio, such as mini-tests or listening or reading comprehension.
Final exam for C.A: the productive skills of writing and speaking are assessed.
The exam is on the same dayas the final exam.
Passmark: 6 is the pass mark.
Single Assessment
Students who opt not to do the continuous assessment have the right to do a final exam of the two productive skills – speaking and writing. This has to be requested directly in Gestiò Acadèmica at the beginning of the course.
A mark of 50% in each skill, and an overall global mark of 60%, is required to pass the course.
The final mark of the subject will be the final mark of the exam.
Resit
The resit will consist of an exam of the two productive skills - speaking and writing.
A 60% is required to pass the final mark will be the final mark of the exam.
2. EVALUATION SYSTEM FOR THE TOURISM DEGREE IN ENGLISH
Continuous Assessment
80% attendance is required in order to be eligible for the Continuous Assessment.
Continuous Assessment activities
Continuous assessment activities include:
Final exam for C.A: the productive skills of writing and speaking are assessed.
The exam is on the same day as the final exam.
Passmark: 6 is the pass mark.
Single Assessment
Students who opt not to do the continuous assessment have the right to do a final exam of the two productive skills – speaking and writing. This has to be requested directly in Gestiò Acadèmica at the beginning of the course.
A mark of 50% in each skill, and an overall global mark of 60%, is required to pass the course.
The final mark of the subject will be the final mark of the exam.
Resit
The resit will consist of an exam of the two productive skills - speaking and writing.
A 60% is required to pass the final mark will be the final mark of the exam.
Title | Weighting | Hours | ECTS | Learning Outcomes |
---|---|---|---|---|
Attitude and participation | 10% | 0 | 0 | 1, 6, 5, 9 |
Final Project | 14% | 5 | 0.2 | 8, 4, 7, 2, 3, 6, 5, 9 |
Final exam | 40% | 2.5 | 0.1 | 8, 7, 2, 3 |
Mid-term test | 12% | 1 | 0.04 | 8, 4, 1, 7, 2, 6, 5, 9 |
Speaking and writing activities | 24% | 2 | 0.08 | 8, 4, 1, 7, 2, 3, 6, 5, 9 |
Course book
English for Tourism
English for International Tourism Upper Intermediate (Pearson) Peter Strutt
Highly Recommended (Oxford) Trish Scott and Alison Pohl
Dictionary
http://www.oxfordlearnersdictionaries.com (amb pronunciació)
Grammar
http://www.englishgrammarsecrets.com/
http://learnenglish.britishcouncil.org/en/
Vocabulary
https://elt.oup.com/student/oefc/tourism2/?cc=global&selLanguage=en&mode=hub
https://elt.oup.com/student/oefc/tourism3/?cc=global&selLanguage=en&mode=hub
http://www.gdrc.org/uem/eco-tour/t-glossary.html
http://www.englishformyjob.com/ell_hotelindustry.html
http://www.englishformyjob.com/ell_traveltourism.html
Listening
https://es.englishcentral.com/videos
https://es.lyricstraining.com/
http://www.breakingnewsenglish.com/
Listening -British English:
http://www.bbc.co.uk/learningenglish/
https://www.youtube.com/user/bbclearningenglish
https://www.facebook.com/bbclearningenglish.multimedia/
https://www.voicetube.com/channel/bbc/5
http://bbcworldservice.radio.net/
Listening -American English:
http://learningenglish.voanews.com/
Listening -Australian English:
http://www.australiaplus.com/international/learn-english-video-courses/
http://www.radioaustralia.net.au/international/learn-english
Writing
https://owl.english.purdue.edu/sitemap/
Exam preparation
http://wuster.uab.es/ctestpractice/
Tourism themes
http://www.tandtpublishing.co.uk/latest-travel-and-tourism-industry-news.html
https://www.nytimes.com/topic/subject/hotels-and-travel-lodgings
http://www.travelweekly.com/Travel-News/Hotel-News/Articles
https://www.facebook.com/Future-Tourism-183808708656225/
http://www.coolkidfacts.com/geography/
http://kids.nationalgeographic.com/
http://www.nationalgeographic.com/
.